Mincemeat Plum Pudding
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 1/2 | c | Bottled mincemeat |
| 1/2 | c | Packed brown sugar |
| 1/3 | c | Butter |
| 1/2 | c | Orange juice |
| 1 | ts | Finely grated orange rind |
| 2 | tb | Dark rum or brandy |
| 1 1/2 | c | All-purpose flour |
| 1 1/2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Cinnamon |
| 2 | Eggs, lightly beaten | |
| 3/4 | c | Chopped walnuts or almonds |
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