Mini Pizza
| Yield: | 4 Servings |
| Categories: | Vegetables |
| CRUST | ||
| Yeast dissolved in: | ||
| 1/4 | c | Warm water |
| 2 | tb | Olive oil |
| 1 | ts | Granulated sugar |
| 1 | ts | Salt |
| 2/3 | c | Warm water |
| 3 | c | Flour |
| FRESH TOMATO SAUCE | ||
| 2 | tb | Butter |
| 2 | tb | Olive oil |
| 1/4 | c | Chopped onion |
| 1 | Clove garlic; chopped | |
| 1/3 | c | Red or white wine |
| 4 | c | Chopped tomatoes |
| 3 | -(up to) | |
| 4 | Fresh basil leaves | |
| Salt and pepper to taste |
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