Mint Brownies
| Yield: | 1 Servings |
| Categories: |
| BROWNIE | ||
| 1 | cn | (16 oz.) (1 1/2 c.) chocolate-flavored syrup |
| 1 1/3 | c | All-purpose flour |
| 1 | c | Sugar |
| 4 | Eggs | |
| 1/2 | c | Butter; softened |
| CHOCOLATE TOPPING | ||
| 1 | c | Semi-sweet mint-flavored chocolate pieces or semi-sweet chocolate pieces |
| 6 | tb | Butter |
| MINT CREAM | ||
| 2 | c | Sifted powdered sugar |
| 1/3 | c | Butter; softened |
| 1 | tb | Water |
| 1/2 | ts | Mint extract |
| 3 | dr | Green food coloring; (optional) |
| Chocolate-mint candy curls |
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