Miss Jean's Chicken Stew
| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | Chicken; cut into small pieces | |
| 3 | tb | Butter |
| Flour | ||
| 9 | lg | Mushrooms; sliced |
| 2 | sl | Onion |
| 2 | sl | (large) potato |
| 1 | pk | Frozen peas |
| 2 | sl | Carrots |
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| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | Chicken; cut into small pieces | |
| 3 | tb | Butter |
| Flour | ||
| 9 | lg | Mushrooms; sliced |
| 2 | sl | Onion |
| 2 | sl | (large) potato |
| 1 | pk | Frozen peas |
| 2 | sl | Carrots |