Mixed Bean Vegetable Soup
| Yield: | 1 Servings |
| Categories: |
| 2 | c | Mixed dried beans, washed and drained |
| 8 | c | Water |
| 1 | Clove garlic, minced | |
| 1 | lg | Onion, chopped |
| 2 | tb | Lemon juice |
| 2 | tb | Honey |
| 2 | Bay leaves | |
| 1 | cn | (24-oz) vegetable or tomato juice |
| 1 | cn | (16-oz) tomatoes, undrained |
| 2 | c | Sliced carrots |
| 1 1/2 | c | Shredded cabbage |
| 1 | c | Chopped celery |
| 1/4 | c | Chopped green bell pepper |
| Beef bouillon to taste | ||
| Salt and pepper |
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