Mixed Green Salad in Herb-Rice Wine Vinaigrette
| Yield: | 1 Servings |
| Categories: |
| 1 | Head romaine lettuce | |
| 1 | bn | Watercress |
| 1 | lg | Head; (or 2 small heads) radicchio |
| DRESSING | ||
| 1 | sm | Red onion; diced |
| 1/2 | Sweet red bell pepper; diced | |
| 1/2 | Yellow bell pepper; diced | |
| 2 | tb | Each: chopped fresh basil and parsley |
| 1 | ts | Worcestershire sauce |
| 1/2 | c | Rice wine vinegar |
| 1/2 | c | Vegetable oil |
| Salt | ||
| Freshly ground pepper |
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