Mixed Greens with Orange-Cumin Dressing
| Yield: | 4 Servings |
| Categories: | Salads, Fruits |
| ORANGE-CUMIN DRESSING | ||
| 3 | tb | Fresh Orange Juice |
| 1/2 | tb | Fresh Lemon Juice |
| 1/4 | ts | Ground Cumin |
| 1/4 | ts | Superfine Sugar |
| 1 | pn | Salt |
| 1/3 | c | Olive Oil |
| SALAD | ||
| 4 | c | Mixed Greens |
| 9 | oz | Oranges, peeled and cut into |
| 6 | sl | Each |
| 6 | oz | Avocado, peeled and cut into |
| 16 | Slices | |
| 1 | sm | Red Onion, thinly sliced and |
| Seperated into rings |
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