Mixed Vegetable Casserole
| Yield: | 8 Servings |
| Categories: | Casseroles |
| 1 | pk | Frozen/fresh cauliflower |
| 1 | pk | Frozen/fresh broccoli or brussels sprouts |
| 1 | pk | Frozen/fresh artichoke hearts |
| 1 | cn | French style green beans |
| 1 | cn | (small) water chestnuts; drained and quartered |
| 1 | cn | (small) sliced mushrooms |
| 3/4 | c | Chopped onion |
| 1 | c | Grated cheddar cheese |
| 1 | cn | Mushroom soup |
| 1/2 | Soup can water to dilute soup | |
| Salt & pepper to taste |
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