Mjedrah
| Yield: | 8 Servings |
| Categories: | Sandwiches |
| 1 1/2 | c | Lentils; rinsed |
| 4 | c | Water |
| 2 | lg | Onions; coarsely chopped |
| 1/2 | ts | Salt (I used a teaspoon) |
| 3/4 | c | Brown rice |
| Lettuce | ||
| SALSA | ||
| 6 | Roma tomatoes; finely chopped | |
| 1 | sm | Red onion; finely chopped |
| 1/2 | c | Cilantro |
| DRESSING | ||
| 2 | tb | Lemon juice |
| 1/2 | ts | Paprika |
| 1/4 | ts | Dry mustard |
| 1 | Clove minced garlic | |
| 1/2 | ts | Honey; salt to taste |
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