Mocha Brownie Torte
| Yield: | 1 Servings |
| Categories: |
| 1 | c | (2 sticks) butter |
| 4 | Bars; (4 oz.) Hersheys Unsweetened Baking choc., broken into pieces | |
| 4 | Eggs | |
| 1 | Tesapoon vanilla | |
| 2 | c | Sugar |
| 1 | c | Flour |
| 1 | c | Finely chopped pecans |
| MOCHA CREAM FILLING | ||
| 1 | c | COLD Whipping cream; reserve 2 TB for glaze |
| 3 | tb | Powdered sugar |
| 2 | ts | Powdered instant coffee |
| SEMI-SWEET GLAZE | ||
| 3 | Bars; (3 ounces) semi-sweet choc, broken into pieces | |
| Reserved whipping cream |
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