Mocha Mousse with Tia Maria Sauce
| Yield: | 1 Servings |
| Categories: |
| 1 1/2 | c | Freshly made strong black coffee |
| 6 | Egg yolks; lightly beaten | |
| 3/4 | c | Sugar |
| 4 | tb | Unflavored powdered gelatin |
| 1/2 | c | Cold water |
| 3 | c | Heavy cream |
| TIA MARIA SAUCE | ||
| 1/4 | c | Tia Maria or other coffee |
| DIVIDER | --flavored liquor | |
| 3 | c | Freshly made strong black coffee |
| 1 1/2 | c | Sugar |
| 2 | tb | Arrowroot or cornstarch |
| 1/4 | c | Cold water |
Advertisement