Modified French Bread

Yield:	1 Servings
Categories:	Bread Machine, Breads

3	c	Bread flour
2 1/2		Yeast; To 3 Tsp
1 1/2	ts	Salt
2 1/2	ts	Sugar
1		Tbl butter
1 1/2	c	Warm Water; Plus
2		Tbls Warm Water

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