Mohamra (Turkish Walnut Dip)

Yield: 3 /4 cup
Categories:
3lgCloves garlic
1cChopped walnuts
1mdRed bell pepper (or two peppers if they're on the smallish side)
1/2mdChopped onion
3Serrano or jalapeno peppers, coarsely chopped
2tbMolasses
2tbOlive oil
1tbGround cumin
Salt, to taste
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