Moist Chocolate Cake
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 1/2 | c | Flour |
| 1/2 | ts | Salt |
| 1 | c | White sugar |
| 3 | tb | Cocoa powder |
| 1 | ts | Baking soda |
| 1 | ts | Vanilla extract |
| 1 | tb | Vinegar |
| 5 | tb | Soy margerine (I use vegetable oil) melted |
| 1 | c | Cold water |
| 1/2 | c | Semi-sweet chocolate bits (optional) |
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