Molasses Raisin Bread
| Yield: | 26 Servings |
| Categories: | Healthy, Breads |
| 1 1/2 | c | Flour |
| 1 | c | Whole wheat flour |
| 1/4 | c | Firmly packed brown sugar |
| 2 | ts | Baking powder |
| 1/4 | ts | Baking soda |
| 1/2 | ts | Salt |
| 1 | c | Quick-cooking oats; uncooked |
| 3/4 | c | Raisins |
| 5 | tb | Buttermilk; dried |
| 1 1/4 | c | Water |
| 3/4 | c | Dark molasses |
| 1/4 | c | Vegetable oil |
| 2 | Egg; beaten | |
| Vegetable cooking spray |
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