Mole Sauce
Yield: | 1 Servings |
Categories: | Sauces |
1 | Whole ancho chile | |
1 | Whole pasilla chile | |
1 | Whole New Mexico Chile; (dried) | |
20 | Almonds; blanched | |
1/4 | c | Green-tipped banana; diced |
1 | ts | Ground cinnamon |
1 | Clove garlic | |
2 | Corn tortillas; torn into pieces | |
2 | tb | Sesame seeds |
1 | tb | Pine nuts |
4 | c | Chicken broth |
6 | tb | Butter |
1 | oz | Semisweet chocolate |
Salt; to taste |
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