Mole' Seitan
| Yield: | 8 Servings |
| Categories: | Sauces |
| 2 | c | Seitan at room temperature; thinly sliced |
| 1 | md | Onion |
| 3 | Jalapeno peppers; cut up | |
| 1 | cn | (15-oz) tomoato puree or stewed tomatoes |
| 1 | c | Vegetable stock |
| 1/2 | ts | Garlic powder |
| 1/4 | ts | Allspice |
| 1/4 | ts | Cinnamon |
| 1 | Square (1-oz) unsweetened chocolate | |
| 1 | Flour tortilla; torn in one inch pieces |
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