Mom's Beef Stew
| Yield: | 6 Servings |
| Categories: | Mexican, Beef, Vegetables, Soups |
| 4 | tb | Oil |
| 3 | tb | Wine Vinegar |
| 1 1/2 | lb | Beef Stew Meat |
| 1 | c | Red Wine |
| 1 | md | Onion Minced |
| 1 | Bay Leaf | |
| 1 | Clove Garlic, Minced | |
| 1/2 | ts | Oregano |
| 1/2 | c | Tomato Sauce |
| 4 | md | Potatoes Cubed |
| 2 | Carrots, Sliced | |
| Salt And Pepper To Taste |
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