Mom's Cheese Cake
| Yield: | 1 Servings |
| Categories: |
| CRUST | ||
| 2 | c | Graham cracker crumbs |
| 3 | tb | Sugar |
| 3 | tb | Soft butter |
| FILLING | ||
| 4 | pk | (8 oz) cream cheese (room temperature) |
| 1 1/2 | c | Sugar |
| 1 1/2 | ts | Vanilla |
| 4 | Eggs | |
| 1/4 | ts | Salt |
| 1 | c | Sour cream |
| 2 | tb | Flour |
| 1 | c | Light cream |
| TOPPING | ||
| 1 | pt | Sour cream |
| 1/4 | c | Sugar |
| 1 | ts | Vanilla |
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