Mom's Gefilte Fish
| Yield: | 12 Servings |
| Categories: | Fish |
| FISH | ||
| 2 | lb | Fish fillets (pickerel & whitefish or pike) |
| 1/3 | c | Oil |
| 5 | lg | Eggs |
| 2 | tb | Matzo meal |
| 1/2 | c | Water |
| 1 1/2 | ts | Salt; to taste |
| 1/2 | ts | Pepper; to taste |
| 1 | ts | Sugar |
| 1 | sm | Onion |
| FISH STOCK | ||
| Head; skin, bones from fish, if available | ||
| 2 | Stalks celery; cut in half | |
| 2 | Carrots; cut in half | |
| 1 | lg | Onion; cut in half |
| 6 | c | Cold water; approximately |
| 1 | tb | Margarine |
| 1 | ts | Sugar |
| 1 | ts | Salt |
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