Mom's Pasty Recipe (Probably Grandma's, Too)
| Yield: | 1 Servings |
| Categories: |
| CRUST | ||
| 3 | c | Flour |
| 1/2 | c | Shortening |
| 1 | ts | Salt |
| FILLING | ||
| 6 | md | Potatoes |
| 1 | sm | Rutabega |
| 3 | md | Onions |
| 5 | lb | Ground beef (mom suggests ground chuck or ground round) |
| 1 | lb | Ground pork |
Advertisement