| 4 | c | Peanut Oil |
| 15 | | Green Onion Tops |
| 1 | tb | Minced Ginger |
| 1 | lb | Flank Or Sirloin Steak |
| 1 1/2 | tb | Water Chestnut Flour |
| 2 | | Egg Whites |
| 1 | pn | Salt |
| 1 | | Cornstarch Paste |
| | SAUCE |
| 1 | ts | Chili Paste With Garlic |
| 1/4 | c | Chicken Stock |
| 2 | tb | Dark Soy Sauce |
| 1 | pn | Sugar |
| 1 1/2 | tb | Dry Sherry |
