Mongolian Grill
| Yield: | 4 Servings |
| Categories: | Meat |
| Lamb (enough for 4 people) | ||
| SEASONING MIXTURE | ||
| 1/2 | c | Scallions; cut in slivers |
| 2 | Cloves garlic; crushed | |
| 1/4 | c | Parsley; chopped |
| 1 | c | Water |
| 1/2 | c | Soy sauce |
| 1 | tb | Sugar |
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| Yield: | 4 Servings |
| Categories: | Meat |
| Lamb (enough for 4 people) | ||
| SEASONING MIXTURE | ||
| 1/2 | c | Scallions; cut in slivers |
| 2 | Cloves garlic; crushed | |
| 1/4 | c | Parsley; chopped |
| 1 | c | Water |
| 1/2 | c | Soy sauce |
| 1 | tb | Sugar |