Monte's Conch Fritters W/mustard Sauce
| Yield: | 12 Servings |
| Categories: | Seafood |
| 1 | lb | Conch or shrimp (or abalone) |
| 2 | Red bell peppers | |
| 2 | Green bell peppers | |
| 2 | lg | Onions |
| 1 | tb | Cayenne; or more to taste |
| 2 | ts | Old Bay seasoning |
| 1 | Egg | |
| 2 1/2 | c | Self-rising flour |
| Oil for frying | ||
| MUSTARD SAUCE | ||
| 3 | tb | Mayonnaise (or plain yogurt) |
| 1 | tb | Prepared mustard (I'd use Coleman's) |
| 1 | ts | Fresh lemon juice |
| Salt & freshly ground black pepper to taste |
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