Montgomery Pie

Yield:	1 Nine-inch
Categories:

1/2	c	Molasses
1/2	c	Sugar
1		Egg
1	c	Water
2		Flour
1/2		Lemon; juice & rind
		TOPPING
2/3	c	Sugar
1/4	c	Butter
1		Egg; beaten
1		Baking powder
1	c	Milk
1 1/2	c	Flour

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