Montreal Cheesecake
| Yield: | 64 Squares |
| Categories: |
| 1/2 | lb | Butter; melted |
| 1 | c | Brown sugar; firmly packed |
| 1 3/4 | c | Sifted all-purpose flour |
| 1/2 | ts | Baking soda |
| 2 | c | Corn flakes; crushed |
| Cheese Topping; (recipe follows) | ||
| 1/2 | c | Chopped nuts; or raisins |
| CHEESE TOPPING | ||
| 1 | lb | Cottage; pot, farmer's or ricotta cheese |
| 1/2 | ts | Salt |
| 1 | c | Sugar |
| 4 | ts | Flour |
| 2 | Eggs; beaten lightly | |
| 1 | ts | Vanilla |
| 1 | Lemon ; juice of |
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