Moo-Shi Pork W/pancakes
| Yield: | 6 Servings |
| Categories: | Meat |
| 2 | Eggs; beaten | |
| 2 | c | Plus |
| 2 | ts | Oil |
| 1/4 | c | Tree ear mushrooms |
| 1/4 | lb | Lean pork; shredded |
| 1 | Egg white; beaten | |
| 1 | ts | Cornstarch |
| 1 | tb | Water |
| 1 | cn | (4-oz) bamboo shoots; slivered |
| 2 | Scallions; cut into 2" pieces and slivered | |
| 1/2 | ts | Sugar |
| 1/4 | ts | Salt |
| 2 | ts | Soy sauce |
| 1/4 | ts | Sesame oil |
| Peking pancakes |
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