Moo Shu Meatloaf
| Yield: | 1 Servings |
| Categories: |
| 6 | oz | Fresh shiitake mushrooms |
| 1 | tb | Vegetable oil |
| 2 | c | Thinly sliced napa cabbage |
| 1 | c | Thinly sliced scallions |
| 1 | tb | Finely chopped fresh ginger |
| 2 | Cloves garlic; minced | |
| 1 1/2 | lb | Lean ground pork |
| 1 | c | Firm fresh white bread crumbs |
| 1 | tb | Reduced sodium soy sauce |
| 2 | tb | Dry sherry |
| 4 | tb | Hoisin sauce |
| 1 | ts | Ground coriander |
| 1/2 | ts | Crushed anise seeds |
| 1 | Egg |
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