Moravian Sugar Cake
| Yield: | 1 Servings |
| Categories: |
| 1/2 | c | Warm water; (110 deg F) |
| 1/2 | ts | Sugar |
| 2 | pk | Active dry yeast |
| 3/4 | c | Warm water; (110 deg F) |
| 1/2 | c | Sugar |
| 2 | tb | Dry milk |
| 1/4 | c | Instant mashed potatoes; (dry) |
| 1/2 | ts | Salt |
| 1/2 | c | Melted and cooled butter |
| 2 | Eggs | |
| 3 | c | Flour |
| 1 | c | Brown sugar (I prefer light; but dark will do. DH) |
| 1 | ts | Cinammon |
| 1/2 | c | Melted and cooled butter |
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