Moroccan Almond Rolls
| Yield: | 48 Servings |
| Categories: | Cookies |
| 2 1/4 | c | Unbleached All-Purpose flour (sifted) |
| 1 | c | Butter |
| 1/2 | ts | Salt |
| 4 | tb | -Ice Water |
| FILLING | ||
| 8 | oz | Almond Paste |
| 1 | lg | Egg |
| 2 | tb | Sugar |
| 1/3 | c | Ground Almonds |
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| Yield: | 48 Servings |
| Categories: | Cookies |
| 2 1/4 | c | Unbleached All-Purpose flour (sifted) |
| 1 | c | Butter |
| 1/2 | ts | Salt |
| 4 | tb | -Ice Water |
| FILLING | ||
| 8 | oz | Almond Paste |
| 1 | lg | Egg |
| 2 | tb | Sugar |
| 1/3 | c | Ground Almonds |