Moroccan Couscous Peppers
Yield: | 2 Servings |
Categories: | Vegetables |
2 | lg | Red bell peppers |
Olive oil- flavored cooking spray | ||
1/2 | c | Chopped onion |
1/4 | c | Chopped mushrooms |
1/4 | c | Diced celery |
1/4 | c | Chopped peeled Rome apple |
1 | Clove garlic; minced | |
3/4 | c | Low salt chicken broth |
1/4 | ts | Salt |
1/4 | ts | Ground cumin |
1/4 | ts | Pepper |
1/8 | ts | Ground tumeric; optional |
1/2 | c | Uncooked couscous |
1 | ts | Olive oil |
2 | tb | Raisins |
1 | tb | Pine nuts; toasted |
1 | tb | Chopped fresh parsley |
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