Mou-Shou Pork
| Yield: | 6 Servings |
| Categories: | Chinese, Pork |
| 4 | To 6 Chinese pancakes | |
| 3 | Eggs, beaten | |
| 1/4 | c | Mushrooms, sliced |
| 1/4 | c | Chinese mushrooms, sliced |
| 3/4 | c | Pork, shredded |
| 1 | c | Shredded fresh cabbage |
| 1/2 | c | Bamboo shoots, sliced |
| 1/2 | c | Carrots, grated |
| 1/4 | c | White onion, shredded |
| 1/2 | c | Spring onions, chopped |
| 2 | Cloves garlic, finely chopped | |
| 1 | c | Soy sauce |
| 1 | tb | Sesame oil |
| 1 | ts | Pepper |
| 1 | ts | Szechwan peppers |
| 2 | c | Soy oil for frying |
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