Mountain Oysters

Yield:	1 Servings
Categories:

		Rinse and drain mountain oysters. Mix beaten eggs, milk and beer in
		Bowl Crush crackers and put into separate bowl. Melt shortening and
		Margarine in large skillet. Dip mountain oysters into egg, milk and beer
		Batter, then roll in cracker crumbs. Fry oysters in skillet until done
		(when pink color disappears and coating is browned). Salt and pepper to
		Taste Oysters may be transferred to a warmed crock pot until all are
		Cooked and you're ready to serve.