Mousseline of Redfish Nantua
| Yield: | 4 Servings |
| Categories: | New Orleans, Mousses, Seafood |
| 1 | lb | Fish, fresh |
| 1 | Egg white | |
| 1 | qt | Ice cream |
| Salt (to taste) | ||
| Pepper (to taste) | ||
| 1 | ds | Nutmeg |
| 1 | ds | Pepper, red |
| Sauce Nantua ** |
Advertisement
| Yield: | 4 Servings |
| Categories: | New Orleans, Mousses, Seafood |
| 1 | lb | Fish, fresh |
| 1 | Egg white | |
| 1 | qt | Ice cream |
| Salt (to taste) | ||
| Pepper (to taste) | ||
| 1 | ds | Nutmeg |
| 1 | ds | Pepper, red |
| Sauce Nantua ** |