Mozzarella in Carroza
| Yield: | 4 Servings |
| Categories: | Appetizers, Cheese |
| 8 | sl | White bread crusts removed |
| Olive oil | ||
| 4 | sl | Thin, of Mozzarella |
| 4 | sl | Or more, of tomatoes, if |
| Small, cut thin | ||
| 12 | Anchovies fillets(optional) | |
| 2 | Eggs, beaten | |
| 1 | tb | Water, |
| Dash of salt, grounded | ||
| Fresh pepper | ||
| 1/2 | c | Fine dry, seasoned bread |
| Crumbs | ||
| Grated Parmesan | ||
| 1 | c | Tomato sauce (optional) |
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