Mozzarella Parmigiana
| Yield: | 6 Servings |
| Categories: | Italian |
| 1/2 | c | Flour |
| 3 | Eggs beaten | |
| 1 | c | Italian style bread crumbs |
| 1 | c | Oil |
| 16 | oz | Pkg. mozzarella cheese, cut into 8 slices, lengthwise |
| 4 | oz | Mozzarella cheese shredded |
| 3 | tb | Grated locatelli cheese |
| 2 | c | Spaghetti sauce |
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