Mu Shu Chicken
| Yield: | 1 Servings |
| Categories: |
| 1/2 | lb | Boneless skinless chicken thighs |
| 1 | ts | Cornstarch |
| 2 | tb | Plus 1/2 teaspoon soy sauce |
| 2 1/2 | tb | Medium dry sherry |
| 2 | lg | Eggs |
| 1/4 | ts | Salt |
| 1/2 | lb | Piece jicama |
| 3 | Scallions | |
| 4 | Flour tortillas | |
| 5 | tb | Vegetable oil |
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