Mulled Port Wine Jelly
| Yield: | 1 Servings |
| Categories: | Condiments, Jams & Jellies, Canning |
| 1 | Unblemished medium size; eating orange | |
| 8 | Whole cloves | |
| 1 | Approx. 2 1/2" cinnamon; stick; broken | |
| 6 | Whole allspice; slightly bruised | |
| 1 1/2 | c | Boiling water |
| 1 3/4 | oz | Box powdered regular pectin* |
| 2 1/2 | c | Good-quality red port** |
| 4 1/2 | c | Sugar |
Advertisement
