Multigrain Pancakes
Yield: | 15 Servings |
Categories: | Cakes |
3/4 | c | Wheat flour |
1/2 | c | Unbleached flour |
1/4 | c | Cornmeal |
1/4 | c | Oatmeal |
1/2 | c | Brown sugar -- packed |
1 | ts | Baking soda |
1/4 | ts | Salt |
2 | Egg whites -- whipped | |
1 | c | Buttermilk* |
1 | c | Fat-free sour cream |
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