Mushroom and Barley Bread

Yield:	1 Servings
Categories:

		FOR 1-POUND LOAF
1 1/4	ts	Dry yeast
2	c	Bread flour
1/4	c	Barley flakes*
2	tb	Wheat bran
2	tb	Dried minced onions
2	tb	Crumbled dried imported mushrooms
1/2	ts	Salt
3/4	c	Plus 2 tablespoons water
		FOR 1 1/2-POUND LOAF
2	ts	Dry yeast
3	c	Bread flour
1/3	c	Barley flakes*
3	tb	Wheat bran
3	tb	Dried minced onions
3	tb	Crumbled dried imported mushrooms
3/4	ts	Salt
1 1/4	c	Water