Mushroom and Barley Soup
| Yield: | 6 To 8 servi |
| Categories: |
| 2 | tb | Dried porcini mushrooms |
| 2 | tb | Margarine |
| 1 | lg | Onion--thinly sliced |
| 2 | Ribs celery with leaves; diced | |
| 1/4 | c | Parsley |
| 1 | Carrot--peeled and sliced | |
| 3 | Cloves garlic--chopped | |
| 1 | lb | Fresh porcini or other mushrooms |
| 1 | tb | Flour |
| 2 | qt | Beef broth or water |
| 1 | c | Whole barley |
| 2 | ts | Salt |
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