Mushroom and Potato Chowder
| Yield: | 4 Servings |
| Categories: | Soups |
| 1/2 | c | Chopped onion |
| 1/4 | c | Butter or margarine |
| 2 | tb | All-purpose flour |
| 1 | ts | Salt |
| 1/2 | ts | Pepper |
| 3 | c | Water |
| 1 | lb | Fresh mushrooms, sliced |
| 1 | c | Chopped celery |
| 1 | c | Diced peeled potatoes |
| 1/2 | c | Chopped carrots |
| 1 | c | Light cream |
| 1/4 | c | Grated Parmesan cheese |
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