Mushroom Baked Fillet of Fish
| Yield: | 4 Servings |
| Categories: | Seafood, Main Dishes |
| 2 | md | Onions |
| 1 | c | Sliced mushrooms or buttons |
| 1/4 | c | Butter or margarine |
| 1 1/2 | lb | Fish fillets (sole, flounder, cod, haddock) |
| 1 | ds | Salt & pepper |
| 1/4 | c | Dry white wine |
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