Mushroom Cucumber Soup
| Yield: | 4 Servings |
| Categories: | Soups |
| 3 | md | Cucumbers |
| 3 | tb | Butter |
| 1 | sm | White onion; finely sliced |
| 1 | lb | Fresh mushrooms; sliced |
| 1 | tb | (heaping) flour |
| 1 | cn | (10.75-oz) chicken broth |
| 1 | pt | Sour cream |
| Salt to taste | ||
| Pepper to taste |
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