Mushroom Pilaf

Yield:	4 Servings
Categories:	Mushrooms, Rice

2	c	Sliced mushrooms
1/2	c	Chopped onion
2		Cloves garlic; crushed
2	tb	Chopped parsley
1	ts	Basil leaves; crushed
1/8	ts	Pepper
2	tb	Butter or margarine
2/3	c	Uncooked converted rice
1 1/3	c	Water
1/3	c	Chopped toasted blanched almonds