Mushroom Pita Pizza
| Yield: | 4 Servings |
| Categories: | Cheese, Main Dishes, Vegetables, Diabetic |
| MUSHROOM PITA PIZZA | ||
| 1 | ts | Olive oil; |
| 1/2 | c | Onion; diced |
| 1/2 | c | Mushrooms; |
| (chanterelles, crepes, or | ||
| (shiitake or cultivated ) | ||
| 1 | 6" whole-wheat pita bread; | |
| 2 | Plum Tomatoes, fresh thinly sliced | |
| 8 | sm | Basil leaves; small fresh |
| 2 | ts | Fresh oregano; chopped OR |
| 1/2 | ts | Crushed dried basil; |
| 1 | oz | Fresh low-fat goat cheese; crumbled |
| ZUCCHINI VARITION | ||
| 1/2 | c | Zucchini; thinly sliced |
| 3 | tb | Parmesan Cheese |
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