Mushroom Quiche
| Yield: | 4 Servings |
| Categories: | Mushrooms, Casseroles |
| 9 | Inch pie shell | |
| 2 | tb | Minced green onion |
| 2 | tb | Margarine |
| 1/2 | lb | Fresh mushrooms; sliced |
| 1/2 | ts | Lemon juice |
| 1/2 | ts | Salt |
| 3 | Eggs; beaten | |
| 1 1/2 | c | Light cream |
| 1/8 | ts | Nutmeg |
| Pepper to taste | ||
| 1 | c | Shredded Swiss cheese |
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