Mushrooms in Wine Sauce (Oregon)

Yield:	6 Servings
Categories:	Oregon, Mushrooms

1	lb	Fresh mushrooms
2	md	Bell peppers
1	md	Onion
1/2	c	Margarine
		SAUCE
2	tb	Dijon-style mustard
1/2	c	Brown sugar
2	tb	Worhcestershire sauce
3/4	c	Red table wine - mellow one
1/8	ts	Ground pepper

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