Mussel Fricassee

Yield:	1 Servings
Categories:

1		Garlic clove; minced
1/4	c	Minced shallot
1/2	c	Butter
1	c	Peeled; seeded tomato, chopped fine
1/2	c	Cream
1/2	c	White wine
48		Prince edward island mussels; medium sized, cleaned
		Salt and pepper
1		Lemon
		GARNISH
		Chopped parsley