Mussels Dijon
| Yield: | 2 Servings |
| Categories: | Seafood |
| 2 | lb | Mussels |
| 2 | tb | Green onions, finely choppe |
| 2 | x | Garlic cloves, minced |
| 1 | ts | Shallots, finely chopped |
| Ground black pepper 2 taste | ||
| 1/2 | c | Dry white wine |
| 1 | c | Dijon mustard |
| 2 | c | Heavy cream |
| 3 | tb | Minced parsley |
| 1 | French bread loaf |
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